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HORS D' OEUVRE
PLATTERS

Play around and mix it up to create a fun menu your guests are sure to remember! Our hors d’oeuvre platters are designed for you to choose five to seven different options to complete your menu.

 

All platters are 50 pieces each and serve up to 25 guests each.

HORS D’OEUVRE PLATTER MENU

GF = GLUTEN FREE                    VG = VEGAN           V = VEGETARIAN

Lamb Sliders                  
ground lamb mixed with herbs and feta cheese served on a Hawaiian slider bun with cucumber and tzatziki

$185

Mini Crab Balls                
Maryland crab cake style balls served with our homemade sauce.

$225

Burger Sliders               
served with lettuce, pickles, ketchup & mustard on a brioche bun 
(cheese additional $5)

$155

BBQ Meatballs                
Angus beef meatballs slow cooked in our signature sweet & spicy sauce
Turkey meatballs ($95)

$85

Antipasto Skewers              
Mozzarella, grape tomatoes, kalamata olives, & artichoke hearts lightly marinated

$135

Mini Beef Wellington             
A piece of petite tender with rich mushroom duxelle encased in a flaky puff pastry dough

$135

Brie & Raspberry Triangles          
Double cream Brie, and poached raspberries in a phyllo triangle (no nuts)

$145

Chicken Kabob w/ Pineapple      
Pieces of Teriyaki marinated chicken breast, green & red peppers, and pineapple

$145

Chicken Empanadas         
Traditional empanada filled with shredded chicken, pepper jack cheese, onions & peppers.

$95

Wild Mushroom Tarts    
Blend of wild mushrooms with a touch of Sherry and cream in a flaky pastry tart.

$85

Shrimp Cocktail        
4 pieces of 21-25ct shrimp served with spicy cocktail sauce & fresh lemon

$150

Vegetable Samosas       
Potatoes, peas and traditional Indian spices 

$125

Crab Rangoons      
Crisp wonton pocket filled with a mixture of cream cheese, imitation crab, and seasonings.

$55

Deviled Eggs (50 pieces)
Traditional Recipe
Topped w/ crabmeat & dusted w/ Old Bay ($90)
Topped w/ special seasoned shrimp ($80)

$60

STATIONS

Cheese & Crackers

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Cheese & Grapes

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Assorted Vegetables

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Assorted Fruit​​

$260 / $480

$220 / $400

$200/ $365

$250 / $440

 
Small Size - serves 15 to 20 people

Large Size - serves 25 to 40 people

 

Choice of 1 Flavor - $325

Choice of 2 Flavors - $340

Choice of 3 Flavors - $360

Choice of 4 Flavors - $375

 

Wings

       Pineapple Glazed

       BBQ Jerk

       Extra Hot Jerk

       Garlic Parmesan

       Lemon Pepper

       Fried (do not hold up well)

Hors d’oeuvre platters serveup to 25 guests each. A minimum order of $250 is required for delivery.

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Prices include disposable tablecloths, plates, napkins,
and cutlery. Warming Units:
$10 each, not included.

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A standard service charge of
20% and 6% tax will be
added to every order.

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